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25-Hydroxylation of vitamin D3: relation to circulating vitamin D3 under various input conditions
Heaney, R. P.; Armas, L. A.; Shary, J. R.; Bell, N. H.; Binkley, N.; Hollis, B. W. 25-Hydroxylation of vitamin D3: relation to circulating vitamin D3 under various input conditions. The American Journal of Clinical Nutrition. 2008, Jun. 87(6):1738-1742.
Calcium supplementation and cancer incidence - Reply
Heaney, R. P.; Lappe, J. M.; Davies, K. M. Calcium supplementation and cancer incidence - Reply. American Journal of Clinical Nutrition. 2008, MAR. 87(3):793-794.
Mineral balance and mineral requirement
Heaney, R. P. Mineral balance and mineral requirement. American Journal of Clinical Nutrition. 2008, JUN. 87(6):1960-1961.
Design considerations for clinical investigations of osteoporosis
Heaney, R. P. Design considerations for clinical investigations of osteoporosis. In Marcus, R.; Feldman, D.; Nelson, D.; Rosen, C. (Eds.)., Osteoporosis. 3rd, 2008, Elsevier Inc., San Diego.
Nutrition and risk for osteoporosis
Heaney, R. P. Nutrition and risk for osteoporosis. In Marcus, R.; Feldman, D.; Nelson, D.; Rosen, C. (Eds.)., Osteoporosis. 3rd, 2008, Elsevier Inc., San Diego.
Vitamin D in Health and Disease
Heaney, R. P. Vitamin D in Health and Disease. Clinical journal of the American Society of Nephrology : CJASN. 2008, Jun 4. 3(5):1535-1541.
Osteoporosis: Management and Treatment Strategies for Orthopaedic Surgeons
Heaney, Robert P.; Gehrig, Laura; Lane, Joseph; O'Connor, Mary I.; Zackson, David; Karkare, Nakul. Osteoporosis: Management and Treatment Strategies for Orthopaedic Surgeons. Journal of Bone & Joint Surgery, American Volume. 2008, 11. 90-A(11):2544-2545.
Amount and type of protein influences bone health
Heaney, R. P. and Layman, D. K. Amount and type of protein influences bone health. The American Journal of Clinical Nutrition. 2008, May. 87(5):1567S-1570S.
Nutrition, health policy, and the problem of proof
Heaney, R. P. and Roller, S. T. Nutrition, health policy, and the problem of proof. In Coulston, A. M.; Boushey, C. J. (Eds.)., Nutrition in the Prevention and Treatment of Disease. 2nd, 2008, Elsevier Inc., Boston.
Bivariate genome linkage analysis suggests pleiotropic effects on chromosomes 20p and 3p for body fat mass and lean mass
Zhao, J.; Xiao, P.; Guo, Y.; Liu, Y. J.; Pei, Y. F.; Yang, T. L.; Pan, F.; Chen, Y.; Shen, H.; Zhao, L. J.; Papasian, C. J.; Drees, B. M.; Hamilton, J. J.; Deng, H. Y.; Recker, R. R.; Deng, H. W. Bivariate genome linkage analysis suggests pleiotropic effects on chromosomes 20p and 3p for body fat mass and lean mass. Genetical research. 2008, JUN. 90(3):259-268.